Kat Robinson is a veteran journalist and travel writer. She travels Arkansas and the Mid-South searching for good stories, tall tales, and the next great little restaurant. Kat has written three Arkansas travel dining guides, including Arkansas Pie: A Delicious Slice of the Natural State, Classic Eateries of the Ozarks and Arkansas River Valley, and Classic Eateries of the Arkansas Delta. Follow her travels at TieDyeTravels.com.